“Be Local Eat Global”

Whether it’s a street market, a food festival , corporate event , music festival or even in the comfort of your own home, blending the best of local ingredients with global flavours , I want customers to be able to experience authentic, high- quality and affordable international foodie experiences. 
As a part of my commitment to sustainability, we have taken an initiative to upcycle an unloved tandem bicycle, a trike and an old style food cart. These unique mediums allow us to serve authentic street food while reducing our environmental footprint. 
I am a firm believer in giving new life to forgotten treasures and creating unforgettable moments for you to savour. 
So come along and indulge in our sustainable , authentic and delicious offerings and let your taste buds take you on a global adventure.